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Calcium Without Dairy: Beyond Milk for Strong Bones

By Neha Ranglani

Vol. 4 · No. 1August 2023pp. 4English

Summary

The article challenges the common belief that dairy is the primary source of calcium, highlighting that only 30% of calcium from dairy is absorbed by the body. It emphasizes the importance of calcium for skeletal health and debunks the myth that dairy is indispensable for meeting calcium needs. The author, Neha Ranglani, an integrative nutritionist and plant-based coach, advocates for alternative calcium sources to reduce reliance on dairy, especially given rising concerns about dairy-related health issues like fractures and osteoporosis. The piece also promotes the "Ahimsa Vegan Conference 2023," a virtual event organized by JAINA's Ahimsak Eco Vegan Committee, focused on the connection between Jainism and veganism, with free registration available.

Conclusion

This document challenges the conventional belief that dairy is the primary source of calcium, highlighting that only 30% of calcium from dairy is absorbed by the body. It emphasizes the need to explore alternative calcium sources to address rising concerns about osteoporosis and fractures, particularly given the limitations of dairy absorption. The author, Neha Ranglani, advocates for plant-based nutrition and bone health strategies beyond reliance on milk. Additionally, the document promotes the "Ahimsa Vegan Conference 2023," linking Jain principles of non-violence with veganism and offering free registration. The implications suggest a shift toward diverse, absorbable calcium sources and increased awareness of dairy's limitations, alongside growing interest in ethical, plant-based lifestyles.

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